Natali Vineyards

Wine Pairing Dinner at Natali Vineyards featuring Chef Mark Kalla

Seven Fishes Holiday Dinner prepared by Chef Mark Kalla.  Two wines will be offered with each course. Menu:

 

Bacaloa spread on semolina bread
Shrimp cocktail
Crab cakes
Salmon en croute
Lobster francese
Grilled octopus slad
Scallops Alfredo
Assorted Christmas Cookies
10% discount on all poured wines!

 

 

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Date

Dec 21 2019

Time

6:30 pm - 9:00 pm

Cost

$65 plus Tax. Must call 609-465-0075 to make reservation (No one under 21 and no pets)

Please Note…

The Winery will close promptly at 6pm on the evenings when events are hosted – to allow for event setup. Thank you for your cooperation.